Chocolate Dipped Orange, Cranberry Biscuits

Delicious chocolate dipped treats!

A no bake easy way to make Chocolate Dipped Orange and Cranberry Biscuits

Also, an excellent addition to your hot cocoa or coffee bar and great idea for chocolate fondue.

Full Page Printable Recipe Below and Cinnamon whipped cream recipe.

If you're craving a delightful treat that can be whipped up in a jiffy, look no further than chocolate-dipped biscuits.

These delectable no bake delights are a quick and easy way to satisfy your sweet tooth.

With just a few simple ingredients, such as biscuits and high-quality chocolate, you can create a mouthwatering treat that will impress even the most discerning taste buds.

The process is straightforward too - simply melt the chocolate, dip the biscuits, and let them cool.

Within minutes, you'll have a batch of perfectly indulgent biscuits, each one boasting a luscious coating of rich, velvety chocolate.

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What will I need?

Two boxes of cranberry and orange Belvita Breakfast Biscuits + Hershey’s zero sugar chocolate chips and a bonus recipe cinnamon whipped cream recipe below is included in this post for your hot chocolate!

What beverages pair well with chocolate dipped orange and cranberry biscuits?

1. Coffee: A cup of hot coffee, whether it's black, with milk, or with a flavored creamer, is a classic choice to enjoy with chocolate-dipped biscuits. The rich flavors of coffee complement the sweetness of the biscuits and the chocolate.

2. Tea: Tea, especially black tea or herbal teas like peppermint or chamomile, can also be a great match for chocolate-dipped biscuits. The soothing qualities of tea can enhance the biscuit-eating experience.

3. Hot Chocolate: If you're looking for an indulgent treat, hot chocolate is an excellent option. The combination of hot, creamy cocoa with the chocolate-dipped biscuit creates a deliciously decadent pairing.

4. Milk: For a classic and simple choice, a glass of cold milk can provide a refreshing and creamy contrast to the rich chocolate and biscuit flavors.

5. Sparkling Water: If you prefer a non-alcoholic option, sparkling water can provide a refreshing and palate-cleansing contrast to the sweetness of the chocolate and fruit flavors in the biscuits.

6. Orange Juice: Since the chocolate-dipped biscuits have orange flavor in them, pairing them with a glass of freshly squeezed orange juice can enhance the citrus notes and create a harmonious combination.

7. Cranberry Juice: To complement the cranberry flavors in the biscuits, you can also opt for a glass of cranberry juice. The tartness of the juice can balance the sweetness of the chocolate.

8. Herbal Infusions: Lastly, herbal infusions like chamomile, lavender, or mint can provide a calming and aromatic accompaniment to the chocolate-dipped biscuits.

These flavors can add depth to the overall tasting experience.

Take it one step further and add red and green sprinkles onto the chocolate for more of a holiday look

Shopping List/Supplies Needed:

Two boxes Bel-Vita Cranberry and Orange Breakfast Biscuits

8 oz Bag Of  Zero Sugar Chocolate Chips

Sprinkles - optional

Double Boiler or Bowl and Small Pan

Baking Sheet

Parchment Paper

Melt chocolate

With their irresistibly crunchy texture and the heavenly union of chocolate and biscuits, these treats are a no-fail recipe for pleasure.

Perfect for a last-minute dessert or an impromptu gathering, chocolate-dipped biscuits are a timeless classic that never fails to delight.

Chocolate-dipped orange and cranberry biscuits are a versatile sweet treat that can be enjoyed on various occasions.

Serve them alongside a hot cup of coffee for a delightful morning indulgence or enjoy them as an afternoon pick-me-up snack.

These biscuits also make a lovely addition to an afternoon tea spread, where their tangy and chocolatey flavors can complement.

Chocolate Dipped Orange & Cranberry Biscuits

Notes:

Prep Time 10

Assemble Time 15

Total Time 25 minutes

Makes 30

Ingredients:

  • 2 Boxes Bel - Vita Cranberry and Orange Breakfast Biscuits - 5 packages per box

  • 8 oz bag of Hersheys Zero Sugar Chocolate Chips

Instructions:

  1. Add 2 Cups at a time of Hersheys Zero Sugar Chocolate Chips to a double boiler or heat resistant bowl over low simmering water on low heat.

  2. Occasionally stir and once the chips melt, turn heat off.

  3. Lay parchment paper onto a cookie sheet

  4. Dip a quarter of each biscuit In melted chocolate.

  5. Once all biscuits are dipped, place them onto a baking sheet and place into the refrigerator to set up.

  6. NOTES: They’ll be 40 Biscuits but some break which leaves a count of 30

  • To store chocolate-dipped orange and cranberry biscuits, it is important to keep them in an airtight container.

  • This will help to preserve their freshness and prevent them from becoming stale or taking on any unwanted odors.

  • It is best to store them at room temperature in a cool and dry place, away from direct sunlight or heat sources.

Cute Free Printable:

Whether enjoyed on their own or paired with a complementary beverage, these biscuits are the perfect way to treat yourself or share with loved ones.

So go ahead and savor the deliciousness of chocolate-dipped orange and cranberry biscuits.

Bonus Recipe

Quick and Easy Homemade Whipped Cream With Cinnamon

  1. 1 Cup heavy whipping cream

  2. 2 Tablespoon powdered sugar

  3. 1 Tablespoon cinnamon

  4. Using a stand mixer, blend all ingredients on high speed for 5 minutes until soft peaks form and you get a thick and creamy whipped cream!

they are a wonderful choice to include in a dessert platter or a gift basket

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Another no bake chocolate recipe you might want to check out!

No Bake Chocolate Oatmeal Cookies

no bake choolate oatmeal cookies

Today’s helpful hint: if you plan to keep them for longer, they can be frozen for up to three months. Just be sure to thaw them thoroughly before serving.

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